Highlights are:
- Beef carpaccio.
- Roasted mushrooms with garlic, fried egg, and cheese.
- Roasted chicken - not even close to being bland, the sauce is so incredible that I had to resist licking the plate.
Monday, January 30, 2012
L'Artusi, West Village, NY
Supported with fabulous write-ups in Food & Wine, and Conde Nast, this West Village Italian eatery is superb with a wine cellar to support.
Highlights are:
- Beef carpaccio.
- Roasted mushrooms with garlic, fried egg, and cheese.
- Roasted chicken - not even close to being bland, the sauce is so incredible that I had to resist licking the plate.
Highlights are:
- Beef carpaccio.
- Roasted mushrooms with garlic, fried egg, and cheese.
- Roasted chicken - not even close to being bland, the sauce is so incredible that I had to resist licking the plate.
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